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Street Food and Food Trucks

Food trucks and street stalls serve a variety of quick, affordable, and diverse foods across Melbourne.

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Guide to Street Food and Food Trucks in Melbourne, Australia

Melbourne is a vibrant, multicultural city with a thriving street food and food truck scene. Known for its diverse culinary offerings, Melbourne’s food trucks and street food vendors reflect the city’s rich cultural tapestry, offering everything from Asian fusion to classic Aussie bites. Below is a comprehensive guide to help you navigate this exciting aspect of Melbourne’s food culture.


Melbourne’s food trucks and street food vendors are scattered across the city, often gathering in designated food truck parks, markets, or at special events. Here are some of the most popular options:

Top Food Trucks

  1. Mr. Burger

    • Specialty: Gourmet burgers, fries, and milkshakes.
    • Highlights: The "Mr. Burger" classic cheeseburger and loaded fries.
    • Typical Cost: AUD 12–18 for a burger, AUD 5–8 for sides.
    • Where to Find: Rotates across Melbourne; check their website or social media for locations.
  2. White Guy Cooks Thai

    • Specialty: Thai-inspired street food with a modern twist.
    • Highlights: Pad Thai, green curry, and satay skewers.
    • Typical Cost: AUD 10–15 per dish.
    • Where to Find: Often at food truck parks and festivals.
  3. Dos Diablos Mobile Cantina

    • Specialty: Mexican street food.
    • Highlights: Tacos, burritos, and nachos.
    • Typical Cost: AUD 10–15 per item.
    • Where to Find: Frequently at food truck parks and events.
  4. The Brûlée Cart

    • Specialty: Desserts, particularly crème brûlée.
    • Highlights: Classic vanilla brûlée and seasonal flavors like salted caramel.
    • Typical Cost: AUD 6–10 per dessert.
    • Where to Find: Rotates around Melbourne; check their social media.
  5. Gumbo Kitchen

    • Specialty: New Orleans-style Cajun and Creole cuisine.
    • Highlights: Gumbo, po’ boys, and jambalaya.
    • Typical Cost: AUD 12–18 per dish.
    • Where to Find: Often at food truck parks and festivals.

Street Food Markets

  1. Queen Victoria Night Market

    • When: Seasonal (usually Wednesday evenings in summer and winter).
    • What to Expect: A wide variety of street food stalls offering global cuisines, live music, and a festive atmosphere.
    • Typical Cost: AUD 5–15 per dish.
    • Cultural Tip: Arrive early to avoid long queues and secure a spot to sit.
  2. South Melbourne Night Market

    • When: Thursdays during summer.
    • What to Expect: A mix of food trucks, street food vendors, and local crafts.
    • Cultural Tip: Try the paella or freshly shucked oysters.
  3. Welcome to Thornbury

    • What: Melbourne’s first permanent food truck park.
    • Where: 520 High Street, Northcote.
    • What to Expect: A rotating lineup of food trucks, a bar, and a family-friendly atmosphere.
    • Cultural Tip: Check their website for the daily food truck schedule.

2. Types of Food Available

Melbourne’s food trucks and street food vendors offer a wide range of cuisines, reflecting the city’s multicultural population. Here are some popular categories:

  • Asian: Dumplings, bao buns, sushi, Thai curries, and Vietnamese banh mi.
  • Mexican: Tacos, burritos, nachos, and quesadillas.
  • American: Burgers, hot dogs, fried chicken, and BBQ.
  • Middle Eastern: Falafel, kebabs, and shawarma.
  • European: Wood-fired pizzas, paella, and crepes.
  • Australian: Meat pies, sausage rolls, and lamingtons.
  • Desserts: Gelato, churros, waffles, and crème brûlée.
  • Vegan/Vegetarian: Many food trucks cater to plant-based diets, offering vegan burgers, salads, and desserts.

3. Approximate Costs

Street food and food truck dining in Melbourne is generally affordable, making it a great option for budget-conscious visitors. Here’s a breakdown of typical costs:

  • Snacks and Small Bites: AUD 5–10 (e.g., dumplings, bao buns, or fries).
  • Main Dishes: AUD 10–20 (e.g., burgers, tacos, or curries).
  • Desserts: AUD 5–10 (e.g., gelato, churros, or crème brûlée).
  • Drinks: AUD 3–8 (e.g., soft drinks, coffee, or craft beer).

4. How to Locate Food Trucks

Finding food trucks in Melbourne is easy with the help of technology and local knowledge. Here are some tips:

  • Social Media: Most food trucks actively update their locations on Instagram, Facebook, or Twitter. Follow your favorite trucks to stay informed.
  • Apps and Websites:
    • Where the Truck: A Melbourne-specific app that tracks food truck locations in real-time.
    • Street Food Melbourne: Another app that lists food trucks and their schedules.
  • Food Truck Parks: Visit permanent food truck parks like Welcome to Thornbury or The Food Truck Park in Preston.
  • Markets and Festivals: Check out seasonal night markets, farmers’ markets, and food festivals for a variety of street food options.
  • Word of Mouth: Ask locals for recommendations—they often know the best spots.

5. Cultural and Local Tips

To make the most of your street food experience in Melbourne, keep these cultural and practical tips in mind:

  • Timing: Food trucks often operate during lunch (11:30 AM–2:30 PM) and dinner (5:30 PM–9:00 PM). Some may stay open later on weekends.
  • Cashless Payments: Most food trucks accept card payments, but it’s a good idea to carry some cash for smaller vendors.
  • Dietary Preferences: Melbourne’s food scene is very accommodating to dietary restrictions. Look for vegan, vegetarian, gluten-free, or halal options, which are often clearly labeled.
  • Weather Considerations: Melbourne’s weather can be unpredictable. If you’re visiting an outdoor food truck park, bring a jacket or umbrella just in case.
  • Eco-Friendly Practices: Many food trucks use biodegradable packaging. You can contribute by bringing your own reusable cutlery or containers.
  • Queue Etiquette: Popular food trucks can have long lines, especially during peak hours. Be patient and use the time to chat with locals or decide on your order.
  • Tipping: Tipping is not customary in Australia, but rounding up your payment as a gesture of appreciation is always welcome.

6. Special Events and Festivals

Melbourne hosts several food festivals throughout the year, where food trucks and street food vendors play a central role. Some notable events include:

  • Melbourne Food and Wine Festival: A city-wide celebration of food, featuring pop-up stalls and food trucks.
  • Night Noodle Markets: Held annually, this event showcases Asian street food in a lively outdoor setting.
  • St. Kilda Festival: A summer festival with live music, entertainment, and a variety of food trucks.

7. Final Tips

  • Plan Ahead: Use apps or social media to check food truck schedules and avoid disappointment.
  • Try Something New: Melbourne’s food trucks are known for their creativity—don’t hesitate to try unique fusion dishes or experimental flavors.
  • Support Local: Many food trucks are small, family-run businesses. Supporting them helps sustain Melbourne’s vibrant food culture.

By following this guide, you’ll be well-equipped to explore Melbourne’s street food and food truck scene, enjoying delicious meals while immersing yourself in the city’s dynamic culinary culture. Bon appétit!