Global Major Cities Guide

An extensive variety of restaurants offering global cuisines, from casual dining to fine dining.

Sections

1. Categories of Restaurants in Toronto

Fine Dining

Toronto boasts a range of upscale restaurants offering innovative menus and exceptional service. Many of these establishments focus on locally sourced ingredients and creative presentations.
Popular Fine Dining Spots:
- Alo (Downtown): A French-inspired tasting menu with a focus on seasonal ingredients. Consistently ranked as one of Canada’s best restaurants.
- Canoe (Financial District): Elevated Canadian cuisine with stunning views of the city skyline and Lake Ontario.
- Scaramouche (Midtown): Known for its refined dishes and a romantic atmosphere.
Average Cost: CAD 100–200 per person (including drinks).

Casual Dining

Toronto has a plethora of casual spots, from trendy bistros to family-friendly diners.
Popular Casual Spots:
- Terroni (Multiple Locations): Italian comfort food with a focus on pizza and pasta.
- Mildred’s Temple Kitchen (Liberty Village): A brunch favorite known for its fluffy pancakes and modern Canadian dishes.
- The Burger’s Priest (Various Locations): A go-to for gourmet burgers.
Average Cost: CAD 20–40 per person.

International Cuisines

Toronto’s diversity means you can find authentic dishes from nearly every corner of the globe. Some neighborhoods are known for specific cuisines:
- Chinatown (Spadina Avenue): Dim sum, dumplings, and Cantonese dishes.
- Little Italy (College Street): Italian trattorias and gelato shops.
- Greektown (Danforth Avenue): Souvlaki, moussaka, and baklava.
- Koreatown (Bloor Street West): Korean BBQ, bibimbap, and fried chicken.
- Little India (Gerrard Street East): Curries, biryanis, and street food.
Average Cost: CAD 15–30 per person.

Street Food and Food Markets

Toronto has a growing street food scene, with food trucks and markets offering quick, affordable bites.
Must-Visit Markets:
- St. Lawrence Market (Old Town): A historic market with vendors selling peameal bacon sandwiches, fresh seafood, and artisanal goods.
- Kensington Market (Downtown): A bohemian neighborhood with global street food options like tacos, empanadas, and jerk chicken.
Average Cost: CAD 10–20 per person.

Plant-Based and Vegan Options

Toronto is very vegan- and vegetarian-friendly, with many restaurants catering to plant-based diets.
Popular Spots:
- Planta (Yorkville and Queen Street): Upscale vegan dishes with a focus on sustainability.
- Fresh (Multiple Locations): A casual chain offering vegan bowls, burgers, and smoothies.
Average Cost: CAD 20–40 per person.

2. Unique Dining Practices and Tips

Tipping Culture: Tipping is customary in Toronto. The standard tip is 15–20% of the pre-tax bill for good service.
Reservations: Many popular restaurants, especially fine dining spots, require reservations. Use platforms like OpenTable, Resy, or the restaurant’s website to book in advance.
Peak Dining Times: Dinner service typically starts around 6:00 PM, and prime times are between 7:00–8:30 PM. Brunch is popular on weekends, with peak hours from 10:00 AM–1:00 PM.
Dietary Restrictions: Most restaurants are accommodating of dietary restrictions (e.g., gluten-free, halal, kosher). It’s a good idea to call ahead or check the menu online.
BYOB (Bring Your Own Bottle): Some restaurants allow you to bring your own wine, but corkage fees (CAD 15–30) may apply. Check with the restaurant beforehand.

3. Recommendations Near Popular Landmarks and Neighborhoods

Downtown Core (CN Tower, Ripley’s Aquarium, Rogers Centre)

360 Restaurant (CN Tower): A fine dining experience with a revolving view of the city.
The Rec Room: A casual spot with pub-style food and entertainment.
Pai Northern Thai Kitchen: Authentic Thai dishes in a lively atmosphere.

Distillery District

Cluny Bistro: French-inspired cuisine in a chic setting.
El Catrin Destileria: A vibrant Mexican restaurant with a large patio and creative cocktails.

Yorkville (Luxury Shopping and Royal Ontario Museum)

Sassafraz: Modern Canadian cuisine in a stylish setting.
Kasa Moto: Upscale Japanese dining with a rooftop patio.

Harbourfront (Lake Ontario and Toronto Islands)

Amsterdam BrewHouse: Craft beer and comfort food with waterfront views.
Miku Toronto: High-end sushi and Japanese cuisine.

Queen West (Trendy Boutiques and Art Galleries)

Bar Isabel: Spanish-inspired tapas and cocktails.
The Drake Hotel: A hip spot for brunch, dinner, or late-night bites.

Scarborough (Toronto Zoo and Scarborough Bluffs)

Jatujak Thai Cuisine: Affordable and authentic Thai food.
Fratelli Village Pizzeria: A cozy Italian spot with wood-fired pizzas.

4. Practical Suggestions for Reservations

Book Early: For fine dining or popular spots, book at least 1–2 weeks in advance.
Walk-Ins: Many casual and mid-range restaurants accept walk-ins, but expect a wait during peak hours.
Group Dining: If dining with a large group, call ahead to confirm availability and inquire about group menus.
Cancellation Policies: Some high-end restaurants have strict cancellation policies and may charge a fee for no-shows. Be sure to check the terms when booking.

5. Cultural Considerations

Diversity: Toronto’s food scene is a reflection of its multicultural population. Don’t hesitate to try cuisines you may not be familiar with—authenticity is often guaranteed.
Casual Atmosphere: Even in fine dining establishments, the dress code is often smart-casual rather than overly formal.
Local Favorites: Torontonians love brunch, so expect long lines at popular spots on weekends. Peameal bacon sandwiches and butter tarts are local specialties worth trying.
Alcohol Laws: The legal drinking age in Ontario is 19. Alcohol is served in restaurants but cannot be taken off the premises.

6. Final Tips

Public Transit: Many restaurants are easily accessible via Toronto’s TTC subway, streetcar, or bus system. Use apps like Google Maps or Transit to plan your route.
Payment Methods: Credit and debit cards are widely accepted, but it’s good to carry some cash for smaller establishments or tips.
Weather Considerations: If visiting in winter, check if the restaurant has a coat check. In summer, patios are very popular, so book early for outdoor seating.

By exploring Toronto’s diverse food scene, you’ll not only enjoy incredible meals but also gain insight into the city’s rich cultural tapestry. Bon appétit!