Jakarta

Street Food in Jakarta, Indonesia

Popular Dishes

1. Nasi Goreng

   • Ingredients: Fried rice, soy sauce, garlic, shallots, chili, vegetables, and often topped with fried egg and served with chicken or shrimp.
   • Preparation: Stir-fried in a wok with various spices and ingredients.
   • Cost: IDR 20,000 - 50,000 (approximately $1.50 - $3.50).
   • Where to Find: Street vendors, warungs (small eateries), and food courts.

2. Satay (Sate)

   • Ingredients: Skewered and grilled meat (chicken, beef, or lamb) served with peanut sauce.
   • Preparation: Marinated, skewered, and grilled over charcoal.
   • Cost: IDR 15,000 - 30,000 per serving (approximately $1 - $2).
   • Where to Find: Street stalls, especially in areas like Jalan Sabang.

3. Gado-Gado

   • Ingredients: Mixed vegetables, boiled eggs, tofu, tempeh, and peanut sauce.
   • Preparation: Vegetables are blanched and served cold with sauce.
   • Cost: IDR 20,000 - 40,000 (approximately $1.50 - $3).
   • Where to Find: Street vendors and local markets.

4. Kerak Telor

   • Ingredients: Glutinous rice, eggs, shredded coconut, and spices.
   • Preparation: Cooked in a small pan over charcoal until crispy.
   • Cost: IDR 15,000 - 25,000 (approximately $1 - $2).
   • Where to Find: Traditional markets and street vendors, especially during festivals.

5. Bubur Ayam

   • Ingredients: Chicken porridge, served with shredded chicken, fried shallots, and soy sauce.
   • Preparation: Rice is boiled until soft and served hot.
   • Cost: IDR 20,000 - 35,000 (approximately $1.50 - $2.50).
   • Where to Find: Street stalls and local breakfast spots.

Cultural and Practical Tips

• Hygiene: Choose vendors with a high turnover of customers, as this often indicates fresher food. Look for clean cooking areas.
• Payment: Cash is preferred; small denominations are useful. Some vendors may accept digital payments.
• Timing: Street food is often best enjoyed in the evening when vendors are most active.
• Etiquette: It’s common to eat standing or at small tables. Don’t be surprised if you share tables with strangers.
• Spice Level: Many dishes can be spicy. If you prefer milder flavors, ask for less chili (less pedas).
• Local Markets: Visit places like Pasar Santa or Jalan Sabang for a variety of street food options in one location.

Recommended Areas for Street Food

• Jalan Sabang: Known for its vibrant street food scene, especially at night.
• Pasar Santa: A trendy market with various food stalls offering both traditional and modern street food.
• Kota Tua: The old town area has numerous street vendors, especially around Fatahillah Square.

Enjoying street food in Jakarta is not just about the food; it’s an experience that immerses you in the local culture and community.