Amsterdam
Bakeries and Desserts
Sections
Popular Bakeries in Amsterdam
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Bakery 't Koekje
- Location: Various locations, including the Jordaan district.
- Specialties: Known for its traditional Dutch cookies and pastries, including speculaas (spiced cookies).
- Average Cost: Cookies range from โฌ1 to โฌ3 each.
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Patisserie Holtkamp
- Location: Vijzelgracht 15.
- Specialties: Famous for its Dutch apple pie (appeltaart) and a variety of exquisite pastries.
- Average Cost: Slices of apple pie are around โฌ4.50.
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Bakkerij Kees
- Location: Van Woustraat 2.
- Specialties: Offers a range of artisanal breads and pastries, including the popular stroopwafels (thin waffle cookies filled with syrup).
- Average Cost: Stroopwafels are about โฌ1.50 each.
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De Laatste Kruimel
- Location: Langebrugsteeg 4.
- Specialties: A cozy bakery known for its homemade cakes, quiches, and pastries.
- Average Cost: Cakes and pastries range from โฌ3 to โฌ5.
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Cafรฉ Winkel 43
- Location: Noordermarkt 43.
- Specialties: Famous for its apple pie, often considered the best in Amsterdam.
- Average Cost: A slice of apple pie costs around โฌ4.50.
Must-Try Desserts
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Dutch Apple Pie (Appeltaart)
- A staple in Dutch cuisine, this pie is made with a buttery crust, filled with spiced apples, and often served with whipped cream.
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Stroopwafels
- A traditional Dutch treat consisting of two thin waffles with a caramel-like syrup filling. Best enjoyed warm!
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Speculaas
- Spiced shortcrust biscuits, often shaped into figures or molds, typically enjoyed during the holiday season but available year-round.
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Oliebollen
- Deep-fried dough balls, often filled with raisins or apples, traditionally eaten during New Yearโs celebrations.
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Poffertjes
- Small, fluffy pancakes that are typically served with powdered sugar and butter. They are a popular street food item.
Average Costs
- Pastries and Cookies: โฌ1 to โฌ5 each.
- Cakes and Slices: โฌ3 to โฌ6.
- Coffee or Tea: โฌ2 to โฌ4, often enjoyed alongside desserts.
Cultural Significance
Bakeries in Amsterdam are not just places to grab a quick snack; they are integral to the local culture. Many bakeries have been family-owned for generations, and they often serve as community hubs where locals gather. Desserts like appeltaart are often enjoyed during family gatherings and celebrations, reflecting the Dutch love for home-cooked, comforting food.
Tips for Visiting Bakeries
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Timing: Many bakeries open early in the morning, making them perfect for breakfast or a mid-morning snack. Try to visit in the morning for the freshest pastries.
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Cash Payments: While many places accept cards, some smaller bakeries may prefer cash, so itโs good to have some euros on hand.
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Sampling: Donโt hesitate to ask for samples, especially if youโre unsure about what to try. Most bakers are happy to let you taste a small piece.
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Takeaway: Many bakeries offer takeaway options, so you can enjoy your treats in one of Amsterdamโs beautiful parks or along the canals.
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Local Customs: Itโs common to enjoy dessert with coffee or tea. When visiting a cafรฉ, itโs polite to order a drink along with your dessert.
Conclusion
Exploring the bakeries and desserts of Amsterdam is a delightful experience that offers a taste of Dutch culture and tradition. Whether youโre indulging in a slice of apple pie or savoring a stroopwafel, youโll find that each bite tells a story of the cityโs rich culinary heritage. Enjoy your sweet adventure in Amsterdam!