Zaragoza

🍷

Wine and Beverages

Sections

Comprehensive Guide to Wine and Beverages in Zaragoza, Spain

Zaragoza, the capital of the Aragon region in northeastern Spain, is a city rich in history, culture, and gastronomy. When it comes to wine and beverages, Zaragoza offers a delightful array of options that reflect the region's traditions and its proximity to some of Spain's most renowned wine-producing areas. Below is an in-depth guide to help visitors and immigrants explore and enjoy Zaragoza’s wine and beverage culture.

1. Local Wine Varieties

Zaragoza is located in the heart of Aragon, a region known for its excellent wines. The province is home to several Denominaciones de Origen (DO) or wine appellations, which guarantee the quality and origin of the wines. Here are the key wine varieties and regions to know:

a. Cariñena (DO Cariñena)

  • Overview: One of Spain’s oldest wine regions, located just south of Zaragoza. Cariñena is famous for its robust red wines, though it also produces whites and rosés.
  • Grape Varieties: Garnacha (Grenache) and Cariñena (Carignan) are the stars, but Tempranillo, Syrah, and Macabeo are also common.
  • Flavor Profile: Reds are typically full-bodied with fruity and spicy notes, while whites are fresh and aromatic.
  • Must-Try: A glass of Garnacha from Cariñena is a quintessential experience.

b. Somontano (DO Somontano)

  • Overview: Located in the foothills of the Pyrenees, about 90 minutes from Zaragoza. Known for its innovative winemaking and high-quality wines.
  • Grape Varieties: A mix of native (Moristel, Parraleta) and international (Cabernet Sauvignon, Merlot, Chardonnay) grapes.
  • Flavor Profile: Balanced and elegant wines, with reds offering rich berry flavors and whites showcasing crisp acidity.

c. Campo de Borja (DO Campo de Borja)

  • Overview: Known as the "Empire of Garnacha," this region lies west of Zaragoza and specializes in Garnacha-based wines.
  • Grape Varieties: Garnacha dominates, but Tempranillo and Syrah are also grown.
  • Flavor Profile: Bold, fruit-forward reds with hints of spice and earthiness.

d. Calatayud (DO Calatayud)

  • Overview: A smaller DO southwest of Zaragoza, producing high-altitude wines with intense flavors.
  • Grape Varieties: Garnacha is the primary grape, often from old vines.
  • Flavor Profile: Concentrated and complex reds with a touch of minerality.

2. Popular Beverages and Traditional Drinks

In addition to wine, Zaragoza offers a variety of beverages that reflect its local culture and traditions:

a. Vermouth (Vermut)

  • Overview: Vermouth is a beloved aperitif in Zaragoza, often enjoyed in the late afternoon or early evening.
  • How It’s Served: Typically served over ice with a slice of orange or lemon and an olive.
  • Where to Try: Many bars and taverns in Zaragoza serve house-made vermouth. Look for "vermut casero" on the menu.

b. Cerveza (Beer)

  • Overview: While wine is king, beer is also widely consumed. Local craft breweries are gaining popularity.
  • Local Brands: Ambar, a Zaragoza-based brewery, is a must-try. Their "Ambar Especial" and "Ambar Export" are particularly popular.
  • Craft Beer Scene: Check out bars like "Hoppy" or "La Cebada" for a selection of craft beers.

c. Agua de Valencia

  • Overview: A refreshing cocktail made with cava (Spanish sparkling wine), orange juice, vodka, and gin.
  • Occasions: Often enjoyed during celebrations or as a brunch drink.

d. Pacharán

  • Overview: A traditional Aragonese liqueur made from sloe berries, anise, and other herbs.
  • How It’s Served: Typically served as a digestif after a meal, chilled or over ice.

e. Sangría and Tinto de Verano

  • Sangría: A mix of red wine, fruit, and sometimes brandy or soda. Popular among tourists.
  • Tinto de Verano: A simpler, more authentic drink made with red wine and lemon soda. Locals often prefer this over sangría.

3. Average Costs

Zaragoza is an affordable city compared to other major Spanish cities like Madrid or Barcelona. Here’s what you can expect to pay for wine and beverages:

  • Glass of Wine: €2–€4 (higher-end wines may cost €5–€7 per glass).
  • Bottle of Wine: €8–€20 for a good-quality bottle at a restaurant; €5–€15 at a supermarket or wine shop.
  • Vermouth: €2–€3 per glass.
  • Beer: €1.50–€3 for a small draft beer (caña); craft beers may cost €4–€6.
  • Cocktails: €6–€10, depending on the bar and ingredients.
  • Pacharán: €2–€4 per shot.

4. Where to Find Wine and Beverages

Zaragoza has a vibrant bar and restaurant scene, as well as specialty shops for wine enthusiasts. Here are some recommendations:

a. Wine Bars and Taverns

  • El Tubo District: A maze of narrow streets in the city center, filled with tapas bars and wine taverns. Try "Bodegas Almau" for an excellent selection of local wines and vermouth.
  • Montal: A historic gourmet shop and restaurant offering a curated selection of Aragonese wines.
  • La Cava: A cozy wine bar with a wide range of wines by the glass.

b. Wineries Near Zaragoza

  • Bodegas San Valero (Cariñena): Offers tours and tastings of their award-winning wines.
  • Bodegas Borsao (Campo de Borja): Known for their exceptional Garnacha wines.
  • Enate (Somontano): A modern winery with a focus on art and wine pairings.

c. Markets and Shops

  • Mercado Central de Zaragoza: A historic market where you can find local wines and vermouth.
  • Vinoteca Somontano: A wine shop specializing in wines from the Somontano region.
  • El Rincón del Vino: A boutique wine store with a knowledgeable staff.

5. Cultural Practices Around Drinking

Understanding local customs can enhance your experience:

  • Pace Yourself: Spaniards typically drink slowly and enjoy their beverages with food. Pair your wine or vermouth with tapas for an authentic experience.
  • Social Aspect: Drinking is a social activity in Zaragoza. It’s common to go out with friends or family for "tapeo" (a tapas crawl) and enjoy drinks along the way.
  • Timing: Vermouth is traditionally enjoyed before lunch (around 1–2 PM), while wine is often consumed with meals. Late-night drinks are common, but bars usually don’t get busy until after 9 PM.
  • Tipping: Tipping is not mandatory but appreciated. Leaving small change (5–10% of the bill) is customary.

6. Notable Events Related to Wine and Beverages

Zaragoza hosts several events throughout the year that celebrate its wine and beverage culture:

  • Fiestas del Pilar (October): The city’s biggest festival, featuring food and drink stalls, including local wines and vermouth.
  • Cariñena Wine Festival (September): Held in the nearby town of Cariñena, this event includes wine tastings, parades, and cultural activities.
  • EnoFestival Zaragoza: A wine and music festival that combines tastings with live performances.

7. Tips for Visitors and Immigrants

  • Learn Basic Spanish Phrases: Knowing how to order drinks in Spanish (e.g., "Un vino tinto, por favor" for a red wine) can go a long way.
  • Ask for Recommendations: Locals and bartenders are usually happy to suggest wines or beverages to try.
  • Explore Beyond the City: Consider day trips to nearby wine regions like Cariñena or Campo de Borja for winery tours.
  • Respect Drinking Laws: The legal drinking age in Spain is 18. Public drinking is generally prohibited outside designated areas.

Zaragoza’s wine and beverage scene is a true reflection of its rich cultural heritage and warm hospitality. Whether you’re sipping a glass of Garnacha in a cozy wine bar or enjoying a refreshing vermouth in the bustling El Tubo district, you’re sure to have an unforgettable experience. Cheers, or as the locals say, ¡Salud!