Abu Dhabi

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Fine Dining

Sections

1. Popular Fine Dining Establishments in Abu Dhabi

Abu Dhabi is home to some of the world’s most renowned fine dining restaurants, offering a mix of international and local cuisines. Here are some of the top establishments:

a. Hakkasan

  • Cuisine: Modern Cantonese
  • Location: Emirates Palace
  • Highlights: Signature dishes like Peking duck, dim sum platters, and innovative cocktails.
  • Average Cost: AED 400–600 per person.
  • Ambiance: Luxurious and contemporary with a blend of traditional Chinese elements.

b. Zuma

  • Cuisine: Contemporary Japanese Izakaya
  • Location: The Galleria, Al Maryah Island
  • Highlights: Sushi, sashimi, robata grill dishes, and a vibrant bar scene.
  • Average Cost: AED 500–700 per person.
  • Ambiance: Sleek, modern, and lively.

c. Li Beirut

  • Cuisine: Lebanese Fine Dining
  • Location: Conrad Abu Dhabi Etihad Towers
  • Highlights: Traditional Lebanese dishes with a modern twist, such as foie gras kebbeh and zaatar-crusted lamb.
  • Average Cost: AED 300–500 per person.
  • Ambiance: Elegant and sophisticated with stunning views of the Corniche.

d. Bord Eau

  • Cuisine: French Fine Dining
  • Location: Shangri-La Hotel, Qaryat Al Beri
  • Highlights: Classic French dishes, an extensive wine list, and a romantic riverside setting.
  • Average Cost: AED 400–600 per person.
  • Ambiance: Intimate and refined.

e. COYA

  • Cuisine: Peruvian
  • Location: The Galleria, Al Maryah Island
  • Highlights: Ceviche, anticuchos, and a vibrant Latin American atmosphere.
  • Average Cost: AED 400–600 per person.
  • Ambiance: Colorful, lively, and chic.

f. Talea by Antonio Guida

  • Cuisine: Italian Fine Dining
  • Location: Emirates Palace
  • Highlights: Authentic Italian dishes crafted by a Michelin-starred chef.
  • Average Cost: AED 500–700 per person.
  • Ambiance: Luxurious and warm with a focus on Italian hospitality.

g. Martabaan by Hemant Oberoi

  • Cuisine: Modern Indian
  • Location: Emirates Palace
  • Highlights: Fusion Indian dishes with a contemporary twist, such as lamb shank biryani and chocolate samosas.
  • Average Cost: AED 400–600 per person.
  • Ambiance: Opulent and culturally rich.

2. Types of Cuisines Available

Abu Dhabi’s fine dining scene is incredibly diverse, reflecting its cosmopolitan population. You can find:

  • Middle Eastern: Lebanese, Emirati, and Persian.
  • Asian: Chinese, Japanese, Indian, and Thai.
  • European: French, Italian, and Mediterranean.
  • Latin American: Peruvian and Brazilian.
  • Fusion: Many restaurants offer creative combinations of global cuisines.

3. Average Costs

Fine dining in Abu Dhabi is generally on the higher end, reflecting the city’s luxury lifestyle. Here’s a rough guide:

  • Per Person: AED 300–700 (excluding alcohol).
  • Tasting Menus: AED 500–1,000+.
  • Alcohol: Alcohol is available in licensed venues, but it can significantly increase the bill (AED 50–100+ per drink).

4. Reservation Procedures

  • How to Reserve: Most fine dining restaurants in Abu Dhabi accept reservations via their websites, phone, or platforms like OpenTable or Zomato.
  • Advance Booking: It’s advisable to book at least 2–3 days in advance, especially for weekends or special occasions.
  • Special Requests: Mention dietary restrictions, seating preferences, or celebrations (e.g., birthdays) when booking.

5. Dress Codes

Fine dining establishments in Abu Dhabi typically have a smart casual or formal dress code. Here are some guidelines:

  • Men: Collared shirts, trousers, and closed-toe shoes. Jackets are optional but recommended for formal venues.
  • Women: Dresses, skirts, or elegant trousers. Avoid overly revealing outfits.
  • Avoid: Flip-flops, shorts, and sportswear.
  • Cultural Sensitivity: While Abu Dhabi is modern, modesty is appreciated. Avoid overly tight or revealing clothing.

6. Cultural Etiquette

Dining in Abu Dhabi comes with some cultural considerations:

  • Respect for Ramadan: During the holy month of Ramadan, avoid eating or drinking in public during daylight hours. Many restaurants offer special Iftar menus after sunset.
  • Alcohol: Alcohol is only served in licensed venues (usually within hotels). Public intoxication is strictly prohibited.
  • Tipping: Tipping is not mandatory but appreciated. A 10–15% tip is customary for excellent service.
  • Punctuality: Arrive on time for your reservation, as punctuality is valued.

7. Unique Local Considerations

  • Emirati Cuisine: For a truly local experience, try fine dining restaurants that specialize in Emirati cuisine, such as Mezlai at Emirates Palace.
  • Halal Food: All meat served in Abu Dhabi is halal, in accordance with Islamic dietary laws.
  • Family-Friendly: Many fine dining establishments are family-friendly and offer children’s menus or high chairs.
  • Views and Ambiance: Many restaurants in Abu Dhabi offer stunning views of the Corniche, the Arabian Gulf, or iconic landmarks like the Sheikh Zayed Grand Mosque.

8. Additional Tips

  • Valet Parking: Most fine dining venues offer valet parking, which is convenient but may come with a small fee.
  • Peak Dining Times: Dinner service typically starts around 7:00 PM, with peak times between 8:00–10:00 PM.
  • Special Events: Many restaurants host themed nights, brunches, or live entertainment. Check their schedules for unique experiences.

Abu Dhabi’s fine dining scene is a reflection of its luxury and cultural diversity. Whether you’re looking for a romantic dinner, a business meeting, or a celebration, the city offers an unforgettable culinary experience. Enjoy your time exploring the flavors and elegance of Abu Dhabi!